Cajanus cajanus mature beans/seeds to the right. Immature green peas of the same in upper left side of picture. / Gandules maduros a la derecha y 2-3 gandules verde en la izquierda de esta fotografia.
Finally got some light brown pigeon peas harvested. Thanks once again to Joe Simcox for acquiring the seeds. They're exactly like my favorite greener pigeon peas / guandules verde we traditionally eat in Dominican dishes, but in this case these are from India & lightly brown instead of green. Soon I'll taste them & let you all know. We make "Moro de guandules" with them cooked within the rice with special seasonings, onions, garlic, tomato paste and cilantro. / Finalmente coseche un poco de gandules marrones. Iguales a los gandules verde que usamos para hacer 'Moro de guandules' en nuestro plato tipico de la Republica Dominicana. Gracias a Joe Simcox por encontrar y ofrecer estas semillas. Haber como saben en un plato con arroz, cebolla, ajo, sazon especial, pasta de tomate y cilantro.
Flowers, leaves & seed pods. / Flores, hojas y vaina de semillas.
Saving seeds. / Guardando semillas.